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    1. Home
    2. Recipes
    3. Protein Iced Sugar Cookies by Baked by Bri
    Sweet Tooth

    Protein Iced Sugar Cookies by Baked by Bri

    12
    15 mins
    30 mins

    2 ¾ cups all-purpose flour

    1 scoop Isopure Zero Carb Creamy Vanilla Protein Powder

    1 cup (2 sticks) unsalted butter (room temperature)

    1 cup granulated sugar

    1 egg

    1 teaspoon vanilla extract

    Directions

    1. Preheat oven to 350 degrees Fahrenheit
    2. In a stand mixer, beat butter and sugar until fully combined and smooth
    3. Add egg and vanilla extract just until combined
    4. Add flour and Isopure Zero Carb Protein Powder, mix just until a ball of dough forms
    5. Roll out dough on floured surface and cut out desired shapes
    6. Bake for 10 minutes
    7. Let cool and decorate