Savory Indulgence

Glazed Donut Overnight Oats by Chef Bayan

Servings

1

Active Time

10 mins

Total Time

240 mins

Ingredients

Overnight Oats:

½ cup Quick oats
½ milk of choice
¼ cup plain greek yogurt
1 tbsp almond flour
1 scoop Isopure Zero Carb Vanilla Protein Powder
½ tsp Vanilla extract
1 tbsp maple syrup
⅛ tsp salt
⅛ tsp cinnamon (optional)

Glaze:

1 tbsp Powdered sugar
¼ tsp butter, melted
¼ tsp vanilla extract
½ tsp milk of choice

Directions

In a jar or bowl, combine all overnight oat ingredients, Stir well.
Cover and refrigerate overnight (or at least 4 hours).
Make the Glaze: Before serving, mix powdered sugar substitute with milk, butter and vanilla until smooth.
Drizzle the glaze over the oats and enjoy!