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Iced Pecan Oatmilk Latte by the Mindful Mocktail

1
5 mins
10 mins

1 Double Shot Freshly Brewed Espresso   
1 scoop Isopure Zero Carb Creamy Vanilla Protein Powder
2 ½ tbsp Pecan Syrup 
7 ½ oz Oat Milk 
1 tbsp Soy Milk 

Directions

Cold Foam: Combine the following ingredients in a small glass for about one minute, or until thick and frothy. 

  • 3 tbsp oat milk 
  • 1 tbsp soy milk 
  • ½ tbsp pecan syrup  

Latte: Combine the following ingredients in a shaker with a few ice cubes and shake well:  

  • 1 Double Shot Freshly Brewed Espresso 
  • 1 scoop Isopure Zero Carb Creamy Vanilla Protein Powder 
  • 6 oz Oat Milk 
  • 2 tbsp Pecan Syrup   

Fill a tall glass with ice and pour the latte mixture in. Top with cold foam and garnish with extra pecans.